01 Nov 2023 — Substituting beef with chicken or cow milk with plant-based milk could reduce the carbon footprint from food of the average US citizen by 35% and boost the quality of diets, according to a new study by scientists at the University of Stanford and the University of Tulane, US. “Many people are … Read more
Redding, California, Sept. 13, 2023 (GLOBE NEWSWIRE) — According to a new market research report titled, ‘Europe Plant-based Protein Market by Type (Soy Protein, Wheat Protein, Pea Protein), Crop Type (Non-GMO, GMO), Source Process (Conventional, Organic), Application (Food and Beverages, Animal Feed, Nutritional Supplements) – Forecast to 2030,’ the Europe plant-based protein market is expected … Read more
Each year, Rabobank ranks the top players in the dairy industry by turnover and highlights the strategic and market movements that influenced the ordering. In 2023, only five companies retained their positions whilst there was reshuffle across the entire list largely due to foreign exchange market developments. The combined turnover of all 20 companies increased … Read more