UK health food brand SRSLY Low Carb is calling on supermarkets to evolve the ‘eerily empty and neglected’ free from aisle. “This is a forgotten aisle with no designated chilled or frozen space which means the incumbent offer is literally restricted to swathes of dry, crunchy cereals, dairy-free chocolate plus a random smattering of reportedly … Read more
UK health food brand SRSLY Low Carb is calling on supermarkets to evolve the ‘eerily empty and neglected’ free-from aisle. “This is a forgotten aisle with no designated chilled or frozen space which means the incumbent offer is literally restricted to swathes of dry, crunchy cereals, dairy-free chocolate plus a random smattering of reportedly better-for-you … Read more
Pie combines predictability and nostalgia to create a delicious way to showcase seasonal ingredients and regional tastes. The words “comfort in a crust” go a long way to understanding why pie continues to be a crowd pleaser. As a treat synonymous with indulgence and gatherings, pie provides tried-and-true comfort, offering traditional flavors along with infinite … Read more
Wine & Dine Anushka Malkani, 27 and Nariman Abdygapparov, 24Masa BakeryLocation: AndheriSpeciality: Baked goods, pastries Tell us about your journey as chefs before Masa. What led you to start a cloud kitchen and how were you intending to stand out? Anushka Malkani (AM): I studied in Switzerland, and then I moved to Paris, where I … Read more
“We wanted to push the envelope even further and develop a product with even fewer net carbs,” he notes. “Our Nature’s Own Keto Net One loaf is great for consumers with a keto lifestyle. The carbs minus the fiber yield a very low net carb count. The bread also has 6 grams of protein per … Read more