Citrus compounds show zesty promise in type 2 diabetes management

Citrus compounds show zesty promise in type 2 diabetes management

In a systematic review published in the journal Diabetes & Metabolic Syndrome: Clinical Research & Reviews, authors have described the therapeutic potency of citrus bioflavonoids in controlling blood glucose levels and metabolic complications in patients with type 2 diabetes. Study: A systematic review exploring the mechanisms by which citrus bioflavonoid supplementation benefits blood glucose levels … Read more

Might a polyphenol-rich dietary approach hold the answers for managing inflammatory bowel disease?

Might a polyphenol-rich dietary approach hold the answers for managing inflammatory bowel disease?

In a recent article published in Cell Death & Disease, researchers investigated the involvement of gut microbiota and macrophage-neutrophil interactions in the impact of dietary phenolic acids on intestinal inflammation in the context of inflammatory bowel disease (IBD).  Specifically, they examined the effects of four phenolic acids, chlorogenic acid (CGA), ferulic acid (FA), caffeic acid (CA), … Read more